Trader Vic's

Polynesian specialities from a beech oven, cooked to original recipes.

Trader Vic's

Polynesian specialities from a beech oven, cooked to original recipes.

Trader Vic's

Polynesian specialities from a beech oven, cooked to original recipes.

Main building, basement floor , Trader Vic’s

Opening hours

Open daily 06.00 p.m. to 10.00 p.m.

Only fully vaccinated or recovered guests are allowed to enter the Trader Vic's.

A taste of the South Pacific. Without leaving your table.

Experience exotic delicacies from far-flung places, prepared according to original recipes.

The room, which is full of nooks and crannies, has been designed in an authentic tiki style with carvings from Tahiti and Hawaii, shells from the lagoons of Luzon and hand-painted tikis from Fiji. Welcome to the South Pacific.

Our Snack Menu and selection of Chef's Specials (our most popular dishes) are served Sunday to Wednesday.

Thursday to Saturday we serve the Trader Vic's menu.

 

SAFETY AND HYGIENE CONCEPT

Please observe the necessary hygiene measures and rules of conduct.

Closing days Trader Vic`s

Christmas Eve Friday, 24th December 2021

Head chef: Tashin Pehlevan

Restaurant manager: Heike Schröder

Menehune & Trader Vic´s Bar

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In our island world there is always something new to discover for everyone.
Tahsin Pehlevan, Chef Trader Vic's